The snow crab dumplings.
The wasabi mashed potatoes.
And the five spice Dip Sum doughnuts. With blackberry jam, chocolate sauce, and ginger cream cheese, of course.
My husband and I are in Philadelphia right now. It is one of my favorite cities, and I am planning on eating my way through this city like the Tasmanian devil on Bugs Bunny.
Here are some pix I shot while our mildly snotty waiter wasn't looking.
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